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Key Responsibilities

• Always maintains a visible profile and is available to graciously assist guests during food and beverage service.
• Always ensures proper setup and presentation of assigned service area in line with all Company standards.
• Always delivers food and beverages as requested, in a timely manner, in the correct service order, and following brand standards.
• Ensures service sequences are being followed during meal periods to include clearing and cleaning of tables according to brand standards.
• Provides a positive Lido dining experience to every guest by always applying the brand and Service Excellence standards.
• Embraces utilizes and promotes MedallionClass products services, and applications to personalize the guest experience.