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Cunard - Chef de Partie

Tax FreeUnited States of America, ShipboardContract, 6 months
Culinary - Hot Kitchen

REQUIREMENT:

  • Significant operational experience in high volume catering facilities such as conference and events, banqueting or large scale 5* star hotels
  • Managerial or supervisory experience within large galley/kitchen teams
  • Galley cruise ship experience would be ideal
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